1 day 3 hours ago
Roberto made a special dish today; It’s called Roberto’s Rancheros!
Imagine a rich, chili-based bean stew, served with brown rice, sour cream and guacamole, served with chicken, steak, tofu or 2 eggs any style. Served with a warmed whole-wheat tortilla, $14.75. Bring an appetite or plan on leftovers. It’s as filling as it is delicious.
3 days 5 hours ago
See? We got some real butch brunch items too! It’s not all about the Katy Cakes, or delicious French Toast made from our own brioche, and topped with whipped cream!
5 days 5 minutes ago
Dan says, “You are getting hungry, you’re getting Very, Very Hungry. You must come to A Taste of Heaven. You must have dessert!”